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  IMG_1387.JPG - The "cha" part:  grilled pork.  The cut you want is something not too lean.  In fact, my favorite for the purpose is "shoulder butt"--you didn't know that the shoulder is connected to the butt, did you?
At any rate, less than 2 bucks a pound, it's one of the cheapest cuts around.  
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The "cha" part: grilled pork. The cut you want is something not too lean. In fact, my favorite for the purpose is "shoulder butt"--you didn't know that the shoulder is connected to the butt, did you? At any rate, less than 2 bucks a pound, it's one of the cheapest cuts around.
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